Simple Way to Make Favorite Egg Kuruma - Card template

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We hope you got benefit from reading it, now let's go back to egg kuruma recipe. To cook egg kuruma you only need 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Egg Kuruma:

1. Provide 1 of . Onion - 1 sliced.
2. Get 2 of . Tomato - 2 sliced.
3. Provide 3 of . Garlic - 4 chopped nicely.
4. You need 4 of . Green chilli - 4 sliced.
5. You need 5 of . Turmeric - pinch.
6. Provide 6 of . Garam masala - 1 tsp.
7. You need 7 of . Chilli powder - 1 tsp.
8. Get 8 of . Salt - as needed.
9. Prepare 9 of . Coriander leaves - to garnish.
10. Use 10 of . Egg - 3 boiled and sliced.
11. Get 11 of . Oil - 2 tbsp.
12. Use of To Grind:.
13. Get 1 of . Fennel seeds - 1 tsp.
14. Take 2 of . Coconut - 3 tbsp.
15. You need 3 of . Cashews - 4.

Steps to make Egg Kuruma:

1. 1. Heat kadai add onion. Once onion turns golden brown add garlic and green chilli. Saute a bit. Now add sliced tomatoes. 2. Add turmeric, chilli powder and salt. Cook until tomatoes turns mush and oil comes out of the edges..
2. 3. Now add the ground paste. Add 1 cup of water. Let it boil for another 5 minutes in low flame. 4. Now add garam masala and boil another 2 minutes. Adjust salt..
3. 5. Finally garnish with coriander leaves and serve hot with roti or parotta..

Egg Kuruma recipe - How to make Egg Kuruma. Egg Kurma / Muttai Kurma Recipe. This time, I thought of making the kurma with eggs as we started including eggs in our diet. Spicy Muttai Kurma / Egg Drop Curry, an easy and delicious egg kurma recipe prepared using sambar powder and coconut. Spicy Muttai Kurma is easy to prepare.

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